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Traditional vietnamese iced coffee combines dark roast coffee with condensed milk, but salted coffee takes this foundation and adds a sophisticated twist Serve the vietnamese salt coffee immediately, savoring the unique blend of sweet, salty, and rich flavors. The salted cream topping was inspired by modern café culture and the growing popularity of specialty coffee drinks worldwide.

Vietnamese salted coffee ingredients 25 grams of ground coffee 30ml of sweetened condensed milk 30ml of heavy whipping cream 1/4 teaspoon of sugar 5 ml of milk a pinch of sea salt (fine grain) a pinch of sugar to balance the salted cream 1 teaspoon of cocoa powder (+ a pinch more for garnish) equipment For iced salt coffee, add ice cubes to the glass before pouring the coffee over the salted condensed milk Vietnamese coffee press (phin) handhold milk frother or whisk vietnamese salted coffee.

Quick facts vietnamese salted coffee (cà phê muối) is a modern twist on traditional vietnamese drip coffee from huế

This drink combines rich dark roast coffee with a delicate salted cream topping and sweetened condensed milk, creating a perfect balance of sweet, bitter, and savory flavors. Ca phe muoi (vietnamese salt / salted coffee) would become your new coffee bff A harmonious blend of rich coffee and luscious salted cream awaits your senses. What is vietnamese salt coffee

Make vietnamese coffee what is salted coffee If people make regular coffee with sugar and milk, that drink combines pure coffee with salt This concocting gives users a new, unique, delicious, and equally attractive drink Coffee, condensed milk, fermented milk, and refined salt are the ingredients used to make salt coffee

Although the salty flavor of salt.

Vietnamese salted coffee is a delightful beverage that's simple to prepare and guaranteed to impress The combination of rich coffee and salted cream creates a luxurious drink that's perfect for any time of day Give this recipe a try and experience the magic of vietnamese coffee culture right from the comfort of your home. Get ingredient tips and variations.

Salt may seem like an odd partner for coffee, but it actually enhances the flavor by reducing bitterness and deepening the natural sweetness—especially when paired with condensed milk Think salted duck egg with mooncakes, or dipping fruit in chili salt/shrimp salt. Traditional vietnamese salted coffee recipe originating in hue over a decade ago, salted coffee (ca phe muoi) quickly captured local hearts across the country This unique beverage combines three simple ingredients

Coffee, milk, and salt, traditionally prepared using an aluminum filter (phin)

Hue salted coffee is artfully layered with condensed milk at the bottom, a cream layer in the. Taste and adjust the salt level to your preference You can add more salt if you prefer a more pronounced savory flavor

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